Thursday, May 14, 2009

Onion Rice


Hey guys I'm back with another rice recipe........................
Ingredients :
  • Rice : cooked 1 cup serves one person
  • Onions : 1 medium sized
  • Green chillies : 2-3 slit lengthwise
  • Curry leaves : 5-6
  • Urad dal : 1 teaspoon
  • Chana dal : 1 teaspoon
  • Cumin seeds : 1 teaspoon
  • Mustard seeds : 1 teaspoon
  • Asafoetida : a pinch
  • Salt : for taste
  • Garam masala : 1 teaspoon
  • Turmeric powder
  • Oil : 2 table spoons
  • Coriander : for garnishing

Procedure :

  • Cook the rice and keep aside.
  • Heat oil in a wok or kadai and add urad and chana dals along with cumin and mustard seeds and asfoetida.
  • After the dals change colour, add onions, green chillies, surry leaves and let the onions turn soft.
  • Then add the cooked rice and mix it well.
  • Now add turmeric powder, garam masala and salt and mix well and cook for a minute before taking it off the fire.
  • Garnish it wih coriander.
  • Serve with raita.

Till the next post ..................... Love All and Serve All.............


R


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